International Journal of Urban Management and Energy Sustainability

International Journal of Urban Management and Energy Sustainability

Explanation of evaluation indicators of public spaces in high-rise residential complexes in order to provide productive green spaces

Document Type : Case Study

Authors
1 Ph.D. Candidate of Architecture, Department of Architecture, Shahrekord branch, Islamic Azad University, Shahrekord, Iran
2 Department of Urban Design, Shahid Rajaee Teacher Training University, Tehran, Iran
3 Associate Professor, Horticulture and Corps Research Department, East Azerbaijan Agriculture and Natural Resources Research and Education Center, AREEO, Tabriz, Iran
Abstract
Due to the increase in the urban population and the decrease in urban land, the creation of vertical housing was proposed in order to respond to the problem of land shortage. On the other hand, the growing trend of people’s migration from villages to cities, the problem of the lack of farmers and suitable agricultural land, as well as the introduction of sustainable development issues led to the ideas of creating productive green spaces under the headings of productive environments, urban agriculture in urban environments were raised. Considering that the country of Iran is also facing the problem of lack of suitable agricultural land, the growth of the urban population and the growing trend of vertical housing, the present research has investigated the evaluation criteria of the establishment of productive green spaces in the public spaces of residential complexes. The purpose of this research is to present the proposed criteria for the evaluation of productive green spaces in residential complexes, because the common spaces are considered as public spaces, these principles have been examined by measuring the views and satisfaction of the residents with local architecture. Based on the purpose, this research is of applied research type and in terms of descriptive-analytical method. The findings show that the perceptual, physical, social, economic and environmental criteria in the sample of residential complexes rely more on the perceptual and environmental components. Although it is possible to predict the social and physical consequences based on the perception of people. In future researches, each of the criteria can be evaluated based on case examples and its results can be examined.
Keywords

  • Amini, S., & et al. (2012). Comparative study of residents’ satisfaction level between two samples in mid-rise and high-rise residential complexes: Case examples of Shahid Mahalati and Soban residential complexes, Arman Shahr, No. 11.
  • Bahrampour, A. (2014). Studying the relationship between residents’ satisfaction with the living environment and their sense of belonging in the high-rise residential complex of Shahrak Kausar, Tehran. Journal of Fine Arts, Architecture and Urban Development, 20(3).
  • Cohen, N., Reynolds, K., & Sanghvi, R. (2012). Five borough farm: Seeding the future of urban agriculture in New York City. New York: Design Trust for Public Space.
  • Germer, J., Sauerborn, J., Asch, F., de Boer, J., Schreiber, J., Weber, G., & Müller, J. (2011). Skyfarming: An ecological innovation to enhance global food security. Journal of Consumer Protection and Food Safety, 6(2), 237–251.
  • Hui, S. C. M. (2011). Green roof urban farming for buildings in high-density urban cities. Paper presented at the World Green Roof Conference, 18–21 Mar, Hainan, China.
  • International Union for Conservation of Nature (IUCN). (2006). The future of sustainability: Re-thinking environment and development in the twenty-first century. Report of the IUCN Renowned Thinkers Meeting, 29–31 Jan 2006.
  • Komisar, J., Nasr, J., & Gorgolewski, M. (2009). Designing for food and agriculture: Recent explorations at Ryerson University. Open House International, 34(2), 61–70.
  • Lee-Smith, D., & Prain, G. (2006). Understanding the links between agriculture and health. Focus 13, Brief 13. Washington, D.C.: International Food Policy Research Institute.
  • Mohammadi Sangli, K., & Qornesi, S. S. (2015). Sustainable urban development: Global approach with local solutions, case study: Investigation of sustainability criteria in traditional architecture of Yazd city. Art and Architecture Studies, 2(5-4).
  • Mohammadzadeh, R. (2013). Investigation of the quality of spatial and physical factors of open spaces in residential complexes of the new city of Sahand. Journal of Fine Arts - Architecture and Urban Development, No. 4.
  • Mougeot, L. J. A. (2000). Urban agriculture: Definition, presence, potentials and risks, and policy challenges. Cities Feeding People Series Report 31. Ottawa: International Development Research Centre.
  • Nelkin, J. B., & Caplow, T. (2008). Sustainable controlled environment agriculture for urban areas. Acta Horticulturae, 801, 449–456.
  • Nowak, M. (2004). Urban agriculture on the rooftop. Senior Honors Thesis, Cornell University.
  • Pothukuchi, K., & Kaufman, J. L. (1999). Placing the food system on the urban agenda: The role of municipal institutions in food systems planning. Agriculture and Human Values, 16(2), 213–224.
  • Puri, V., & Caplow, T. (2009). How to grow food in the 100% renewable city: Building-integrated agriculture. In P. Droege (Ed.), 100% renewable: Energy autonomy in action(pp. 229–241). London: Earthscan.
  • Raja, S., Ma, C., & Yadav, P. (2008). Beyond food deserts: Measuring and mapping racial disparities in neighborhood food environments. Journal of Planning Education and Research, 27, 469–482.
  • Razzaghi Asl, A., & et al. (2008). Suggesting a mechanism to resolve the ambiguity of landscape architects and urban design in common areas. Bagh Nazar, No. 12, Year 6, Fall and Winter 2018.
  • Roman, H. T. (2010). Rooftop garden design challenge. Technology and Engineering Teacher, 70(1), 16–18.
  • Sadegh Saberi, M. J., & colleagues. (2015). Designing the social action space of children in the open area of residential complexes with the approach of creativity and social interactions. Art and Architecture Studies, 2(6).
  • Samadifar, Z., Mohed, K., & Jahanbakhsh, H. (2012). Localization and sustainability of residential complex architecture with efficiency of public spaces to increase social interactions. 8th Science and Technology Advances Symposium, Iran, Mashhad.
  • Shibani, M., & Sadeghi, Z. (2013). Productive landscape: Attention to the environment, the role of agriculture in the formation of urban landscape. Manzar, No. 21.
  • Todd, N. J., & Todd, J. (1994). From eco-cities to living machines: Principles of ecological design. Berkeley, CA: North Atlantic Books.
  • Vogel, G. (2008). Upending the traditional farm. Science, 319, 752–753.
  • Yazdanfar, S. A., Hosseini, S. B., & Zaroudi, M. (2016). The quality of public spaces and increasing social interactions: Case study of Kotsar residential complex and phase two of Ekbatan residential complex. Urban Management Journal, 11(32).
Volume 4, Issue 3 - Serial Number 3
Summer 2023
Pages 162-176

  • Receive Date 07 July 2023
  • Revise Date 11 December 2023
  • Accept Date 03 February 2024